Chivite pushes boundaries with barrel-fermented rosé
01 July, 2020
Spanish producer Chivite has launched a barrel-fermented rosé made from Garnacha grapes sourced from the Legardeta estate in northern Navarra.
Black Bottle is relaunched
01 October, 2013
Burn Stewart Distillers has relaunched the premium blended scotch whisky, Black Bottle.
Distell spends £160m on Burn Stewart Distillers
15 April, 2013
South Africa’s Distell Group has bought Scotch whisky firm Burn Stewart Distillers from CL World Brands and Angostura Limited for £160m (R2.2bn).
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Ben Branson
Ben Branson: Why non-alcoholic pricing is right
The pricing structure of non-alcoholic spirits has a high level of elasticity - there’s already a broad spectrum of price points which consumers are trying to navigate.
